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Spread or stacked? Vertical versus horizontal food presentation, portion size perceptions, and consumption

Courtney Szocs, Sarah Lefebvre
Year2017
VenueJournal of Business Research
Typearticle
Citations28
DOI10.1016/j.jbusres.2016.07.022
OpenAlexW2568221158

Topics

Nutrition, Health and Food BehaviorPresentation (obstetrics)PerceptionSalientPortion sizeConsumption (sociology)